Friday, August 13, 2010

Packing up and heading out to explore

Today was my last day of work. It was a good end to 8 weeks working with the Advanced Energy and Material Systems Lab at the University of Canterbury. A great experience that I am thankful for!

Tomorrow is my last day in Christchurch for a while. "I'm going on holiday." I'm heading to the top of the South Island on Sunday to hike the Heaphy Track, which ends near Karamea on the West Coast. From there, I'll be traveling down the remote West Coast, exploring and hiking, finally ending in Wanaka to visit with friends and savor one of the most beautiful places on earth. I'm excited! And with the current weather forecast, there will almost surely be some good tales. Be patient. They will come.

If you like maps, here's a link to a map of my journey. Note that the section from "C" to "D" is wrong. We'll be walking the Heaphy Track through Kahurangi National Park.



Field trip in the mountains with the Kiwis

I joined my host and her energy engineering class for a weekend in Cass, about 2 hours west of Christchurch. The University of Canterbury owns a "sweet as" field station, where we stayed. While the students performed an energy audit of the facility, the rest of us worked a bit, socialized, hiked, etc. We even got to the Bealy Pub to watch the All Blacks vs. Wallabies rugby game, which was being played in Christchurch. Go All Blacks!

The most interesting part of the weekend was being submerged in Kiwi food. It was like being at camp... You ate what you were served. Here's a sample menu:

Breakfast- Canned spaghetti on toast or canned fruit (peaches or pears) on cornflakes

Morning Tea- Muffins and tea/coffee/milo

Lunch- Pumpkin soup with a roll and chicken pie

Afternoon tea- Biscuits (cookies), fruit and tea/coffee/milo

Tea*- Shepherd's pie with chips (french fries) topped with gravy

Dessert- Sticky date pudding with custard and cream (just after dinner)

Supper*- Scones and tea/coffee (a couple hours after dinner)


Add all that up! That's a lot of food. Sometimes you just had to politely pass. I'm pretty sure the average Kiwi doesn't eat that much. I came home and ate steamed broccoli and cauliflower for dinner.

*By the way, some NZ lingo you should know:
Cuppa = Tea
Tea = Dinner
Supper = After dinner coffee & dessert


Awesome "flying saucer." Heading west out of Christchurch.

Cass field station.

Me, in conversation with Sid on the top of the mountain while he was taking pictures.

Looking towards the top of the mountain we scrambled up.

At the top with Ron, a Kiwi and the trip organizer, and Stephanie, a German professor.

Eating my chicken pie, topped with tomato sauce. I just trusted the Kiwi boys behind me. They said it would be good. And it actually was. Much better than the vension pie I had in Greymouth.

Sunday brought a big storm. Driving back to Christchurch.




Tuesday, August 3, 2010

Queen Charlotte Track

Day 1 started off on my bike with my loaded pack on my back at 5:30am in the dark. And it was 23F. This was perhaps the most interesting start to a backpacking trip I've ever had. Negotiating the gravel driveway was the hardest part. Once I was on the icy road, I was a strange moving black outline of inertia with flashing red and white lights. Quite a scene. I got weird looks from the only 2 people I saw. So where was I going? To my friend Lisa's house. There weren't any buses to the City Centre at this hour from my house so I had to bike 15 minutes to Lisa's house to get the bus from there. Two buses, one boat and eight hours later, we arrived at Ship Cove, the start of the Queen Charlotte Track. It was a gorgeous day. Calm and sunny. We hiked an hour and a half to our campsite right on the water, arriving just before dark. The trail was a bit slick from the rain earlier in the week... I fell down in the first hour. Little did we know, it was only going to get wetter. The highlight of the night was fending off the Wekas, birds endemic to New Zealand that like to steal campers food (http://en.wikipedia.org/wiki/Weka). One got away with a big ziploc bag of Lisa's sundried tomatoes and apricots, but she ran after it and retrieved them. She happened to have a tent stake in her hand at the time, making the whole scene quite hilarious for Will and I to watch. Again, little did we know, we'd be battling Wekas all weekend for our food.

Day 2 was rather uneventful. The skies were cloudy, but it was a nice, long walk (14 miles), mostly near the water. Again, we got to Camp Bay just a bit before dark. And then it started raining. We rushed to get the tents up and then cooked dinner in the rain under a tree. After shoving some food in, we climbed into our tents. I think this was when Will started belting the Backstreet Boys from his tent. Lisa relaxed. I played some solitaire. It rained hard all night. The wind howled through the trees but the tent maintained its structural integrity (too nerdy?).

We woke to Day 3 and more rain. The camping area was beginning to flood. We had a few options to get a water taxi out early, but decided it didn't make much sense. It seemed much more sensible to hike 15 miles in a torrential storm. Isn't that what most people would conclude in this situation? We set out and the rain lightened for a bit. And then... it poured and poured and poured. And was it windy! We hiked along the ridge most of the day. The wind funneled over it. Trees fell down on the trail. A rain jacket, rain pants and waterproof boots meant nothing. I was soaked to the core. Just keep moving! That's the only way we could keep warm. But it wasn't so bad. Whittaker's dark chocolate and PB & honey sandwiches helped too. We arrived at our final campsite in Portage Bay at 5pm. Portage Bay is a small town just over the hill from where the boat was picking us up the next morning. A quick change of plans occurred once we saw the campsite. It was flooded, extremely exposed, and there was no cooking shelter once again. Another wet night in wet tents wasn't sounding so appealing. But we did see a sign for a backpackers hostel on the walk to the campsite. We stumbled over there and knocked on the door. By this time, it was dark and everyone was getting cold. They let us in!!! It was a beautiful spot, more like a bed and breakfast, perched up on a hill and we had it all to ourselves. Hot showers! Warm food! Yahtzee! And in the morning, a beautiful view!

We enjoyed a relaxing morning, drinking tea and eating oatmeal before heading to catch the water taxi to Picton and then the bus back to Christchurch. This time I caught the bus straight home and picked up my bike from Lisa's the next day. Just in case you're wondering, I don't recommend riding a bike with a loaded pack on.


Kaikoura. A reststop on the bus trip north.

Day 1. Ship Cove. Start of track.

Day 1. Beautiful, peaceful Sounds.

Day 2. Looking back towards Resolution Bay.

Day 3. Not documented.

Day 4. View from the "hostel" bedroom. Portage Bay.